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Information Dunapark Kávéház

The building housing Café Dunapark was designed by Béla Hoffstatter and Ferenc Domány on the comission of Baron Lajos Hatvany. The café was inaugurated in 1938, as the most significant modern style café of the capital. It was re-opened in its present form in September 2006. The management aims to receive guests here in a café which evokes the spirit of the thirties while offering the quality of the 21 st century.


Every morning, from eight o ’clock onwards, our fresh baked goods, along with a mug of steaming cocoa and our special breakfast, await our guest. With the arrival of spring, you can take refuge from the bustle of the grey city on the athmospheric terrace surrounded by greenery.Here we propose our inimitable Italian coffee, freshly squeezed juices and our light, refreshing lemonades. You can cool off from the summer heat with our home made ice creams. Our lunchtime guests can choose from among the a’la carte menu and our chef’s selections, which change every fortnight. 

An afternoon siesta will be made sweeter with our pastries baked on site, along with our special coffee and hot chocolate assortment. 

Listening to the piano music in the evening, our dinner guest can wander through the tastes of Meditarrenean landscapes, recall the unique specialities of Hungarian cuisine, encounter the mysterious delicaces of the Far East and also become acquainted with the traditional cuisine of the district, Újlipótváros. 

To provide the perfect harmony of a lasting dinner experience, we propose a selection of aperetifs to accompany our appetizers. Naturally,a wide selection of the fine wines is available to accompany further courses and to conclude the dinner, we offer a selection of dessert wines, cognacs and digestives.

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