Japanese restaurants

Japanese cuisine (和食, washoku) offers an abundance of gastronomical delights with a boundless variety of regional and seasonal dishes as well as international cuisine. In Japan, restaurants range from mobile food stands to centuries old ryotei, atmospheric drinking places, seasonally erected terraces over rivers, cheap chain shops and unique theme restaurants about ninja and robots. Many restaurants are specialized in a single type of dish, while others offer a variety of dishes. Here is a selection of ours.

Report an error

Some information are wrong? Write to us.

Thank you

Thank you for reporting this issue. As soon as possible we try to fix it.

For the providing of the services we use personalized ads and for analyzing of the attendance we use cookies. By using this website you are agreeing to these terms and conditions. More information